Tuesday, January 1, 2008

Weekend Cocktails - Classic Bloody Mary

A classic Bloody Mary made with V-8 vegetable juice, citrus vodka, fresh lime, Worcestershire and hot sauce.

Classic Bloody Mary

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Recipe: Classic Bloody Mary

©From the Kitchen of Deep South Dish
Prep time: 10 min | Yield: Makes 1

Ingredients
  • 1 jigger of citrus vodka
  • Glass of V-8 vegetable juice
  • Squeeze of fresh lime or lemon
  • Several dashes of Worcestershire sauce
  • Couple dashes of hot sauce
  • Kosher salt & fresh ground pepper
  • Cajun/Creole seasoning, to taste
  • Lemon wedge and celery stick, for garnish
  • Pickled okra spear, for garnish, optional
  • Celery seed, for garnish, optional
Instructions

Pour the vodka over ice in a large Mason jar, top with the V-8 juice. Squeeze in some lime or lemon juice, add a dash or three or five of Worcestershire sauce and hot sauce; cover and shake until well blended.  Taste and adjust seasonings.  Serve for one in the large glass or divide between two smaller ones.  Garnish with a lime or lemon wedge, a spear of pickled okra, a sprinkle of celery seed, stick in some celery and enjoy.

Source: http://deepsouthdish.com

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Posted by on January 1, 2008
Images and Full Post Content including Recipe ©Deep South Dish. Pinning and sharing links is welcomed and encouraged, but please do not repost or republish elsewhere such as other blogs, websites, or forums without explicit prior permission. All rights reserved.

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