Sunday, August 14, 2022

French Potato Salad - Pommes de Terre a L'huile

A cold potato salad, made with red skin potatoes, toss with white wine, and dressed with a lemon and mustard vinaigrette and tossed with green onions and herbs.
A cold potato salad, made with red skinned potatoes, tossed with chicken stock and white wine, dressed with a lemon and mustard olive oil vinaigrette and tossed with green onions and herbs.

French Potato Salad


One day, as I shared cookout recipes on my Facebook page, I shared my classic potato salad, a recipe that, while I do prepare other versions on occasion, is my standby recipe and most similar to the way that my Mama made potato salad. A reader commented that I really should try French potato salad sometime.

Of course, I took that as a challenge!

Sunday, August 7, 2022

The Dish Rewind - Vol. 1 August 2022


Welcome to Vol. 1 August 2022 of "The Dish Rewind," where I highlight some of the past recipes from my many years of sharing this website.I hope you'll find some recipes in these collections that you may have missed seeing in the past!

Tap this link to visit all of the past collections from The Dish Rewind.

Monday, August 1, 2022

Air Fryer Fried Chicken Drumsticks

Chicken drumsticks dredged in seasoned flour and a buttermilk and egg batter and prepared in an air fryer.
Chicken drumsticks dredged in seasoned flour and a buttermilk and egg batter and prepared in an air fryer.

Air Fryer Fried Chicken Drumsticks


While I don't eat it every day, and I rarely cook it at home anymore because it can be a bit messy, I do LOVE fried chicken.

Absolutely love it.

The chicken is tender. The coating on the deep-fried skin is so deliciously crunchy and loaded with flavor, it may well be my most favorite part. With easy access to places like Popeye's, and our local fried chicken buffet Hartz, fried chicken is The Cajun's and my top comfort food. We probably eat it more often than we should! 

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