A quick and easy, classic cold bean dip, made using a combination of seasoned, thick and creamy pinto and white beans, with a hint of heat from Creole or Cajun seasoning and pickled jalapenos.
Quick Cold Bean Dip
You can't beat a classic bean dip and there's a reason it's stood the test of time!
Everybody seems to like them, whether it's baked, or served cold like this one, though this one may certainly be warmed up to serve as well. Personally, I enjoy them equally, but when I'm in the mood for a quick bean dip, this is the one that I lean to.