Monday, September 29, 2014

Honey Jalapeno Cornbread

Buttermilk cornbread made with cheese, jalapenos, corn kernels and honey and finished with a honey butter glaze.

Honey Jalapeno Cornbread

I made a pot of taco soup on Saturday. The weather was overcast and cloudy, dreary really... the kind of weekend weather that just makes you want to nap all day. Or get in the kitchen and cook something.

Monday, September 22, 2014

BBQ Cheeseburger Meatloaf Minis

Mini meatloaves, made in a jumbo, Texas style muffin pan, with lean ground beef, the Trinity of veggies, barbecue sauce, topped with a brown sugar, Creole mustard barbecue glaze and finished with cheese.
Mini meatloaves, made in a jumbo, Texas style muffin pan, with lean ground beef, the Trinity of veggies, barbecue sauce, topped with a brown sugar, Creole mustard barbecue glaze and finished with cheese.

BBQ Cheeseburger Meatloaf Minis

It's Fall y'all!! Well, so says the calendar at least finally, and while we've only "cooled" down a bit here on the Mississippi Gulf Coast - mid to high 80s and some cooler nighttime temperatures - I'll take it!! This weekend was absolutely beautiful and I enjoyed it in its entirety.

Tuesday, September 16, 2014

Peas and Pasta Salad with Tuna

Classic peas and pasta salad, made with tiny shell pasta and dressed with homemade buttermilk Ranch, spicy mustard, dill, red onion, cubed cheese, bacon and gently tossed with tuna fillets.
Classic peas and pasta salad, made with tiny shell pasta and dressed with homemade buttermilk Ranch, spicy mustard, dill, red onion, cubed cheese, bacon and gently tossed with tuna fillets.

Peas and Pasta Salad with Tuna

Okay y'all. I know everybody's in fall mode, sharing their favorite apple recipes, and pumpkin recipes won't be far behind - if they haven't started up already. Heck, we're only in the high 80s this week here in South Mississippi, so that's practically fall weather here, far as we are concerned. But... I'm gonna squeeze in at least one more "summer" recipe before the calendar tells me it's officially fall.

Thursday, September 11, 2014

Iced Refrigerator Cucumber Salad

Iced Refrigerator Cucumber Salad - a tart and crisp cucumber salad.

Iced Refrigerator Cucumber Salad

I'm not quite ready to let go of the summer and start up with fall recipes. Oh, I'm definitely ready to bid summer goodbye alright. To walk outside and feel that fresh, crisp fall air, the kind that sends a quick chill down your spine and requires at least a light sweater. I'm ready to turn off the air conditioner and get some relief from those high summer cooling bills. Maybe even open the windows and let fresh air flow through the house and put on a pot of hearty soup or chili. That's sure to be awhile yet here in The Deep South.

Tuesday, September 2, 2014

Round up - Last Week's Top Recipes

Top Recipes Roundup from Deep South Dish


September has arrived! Summer is still with us of course, though most everybody considers it at least unofficially over at the close of Labor Day, when vacations cease and everybody is back to work and school. September 23rd marks the official beginning of fall this year and let's pray that some cooler weather comes along with it. Mercy.

Y'all liked the Labor Day Roundup of Dips, Burgers, Ribs, Sides & More post so much last Friday, and in fact, it was one of the top posts for the week, that I decided to gather up some of the other favorite recipes that were most popular on Deep South Dish in the past week.

As an Amazon Associate, Deep South Dish earns from qualifying purchases. See full disclosure for details.




Hey Y’all! Welcome to some good ole, down home southern cooking. Pull up a chair, grab some iced tea, and 'sit a bit' as we say down south. If this is your first time visiting Deep South Dish, you can sign up for FREE updates via EMAIL or RSS feed, or you can catch up with us on Facebook and Twitter too!

Articles on this website are protected by copyright. You are free to print and sharing via Facebook share links and pinning with Pinterest are appreciated, welcomed and encouraged, but do not upload and repost photographs, or copy and paste post text or recipe text for republishing on Facebook, other websites, blogs, forums or other internet sites without explicit prior written approval.
Click for additional information.


© Copyright 2008-2021 – Mary Foreman – Deep South Dish LLC - All Rights Reserved

Material Disclosure: This site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Unless otherwise noted, you should assume that post links to the providers of goods and services mentioned, establish an affiliate relationship and/or other material connection and that I may be compensated when you purchase from the provider. You are never under any obligation to purchase anything when using my recipes and you should always perform due diligence before buying goods or services from anyone via the Internet or offline.

DISCLAIMER: This is a recipe site intended for entertainment. By using this site and these recipes you agree that you do so at your own risk, that you are completely responsible for any liability associated with the use of any recipes obtained from this site, and that you fully and completely release Mary Foreman and Deep South Dish LLC and all parties associated with either entity, from any liability whatsoever from your use of this site and these recipes.

ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. Recipes may be printed ONLY for personal use and may not be transmitted, distributed, reposted, or published elsewhere, in print or by any electronic means. Seek explicit permission before using any content on this site, including partial excerpts, all of which require attribution linking back to specific posts on this site. I have, and will continue to act, on all violations.





Email Subscription DSD Feed