Wednesday, February 3, 2010

Angels and Devils on Horseback

A throwback to the good ole days, Angels and Devils on Horseback are simply bacon wrapped, bite sized yum yums, one based on dates, the other, oysters.

Angels and Devils on Horseback


Here's another great party appetizer to add to the growing list of party foods. I mean seriously... can't you just wrap a piece of bacon around just about anything and make it taste good or better? I love dried plums (yes, those are prunes) and dates anyway, but stuff them with some smoky Gruyere, wrap them with bacon and have a spicy pepper jelly or mango sauce to dip them in and yum, yum, yum.

And the "angels," made with oysters, are by far my favorite.

The bacon you'll need and how you cut it, is going to depend on the size of the dried plums or dates and/or oysters, so you may need to cut it into two or three pieces.

Here's how to make them.


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Posted by on February 3, 2010
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