Basic Homemade Sweet and Sour Mix
From the kitchen of http://www.deepsouthdish.com
3 cups of 2:1 simple syrup
2 cups freshly squeezed lemon juice (about 12)
2 cups freshly squeezed lime juice
Prepare a batch of 2:1 simple syrup, using 3 cups. Cool completely.
Add the juices, stir to combine and refrigerate. Can also make with only lemon. Very adaptable - adjust the citrus mixture for desired tartness; adjust the simple syrup for desired sweetness.