Thursday, November 6, 2008

Whipped Honey Butter

A simple mixture of butter with honey, is a perfect compliment to those homemade holiday yeast rolls, or even on a slice of homemade banana bread.

Whipped Honey Butter

Perfect on banana bread, cinnamon toast bread, or on those holiday yeast rolls!

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Recipe: Whipped Honey Butter

©From the Kitchen of Deep South Dish
Prep time: 10 min | Yield: About a cup

Ingredients
  • 1 cup (2 sticks) of unsalted butter, softened to room temperature
  • 1/2 cup of honey
Instructions

Combine the butter and honey and whip with a fork, or beat in a mixer at high speed until light and fluffy.

Note: For a thicker consistency (like peanut butter) increase the honey to 1 full cup (or equal parts honey/butter - 1/2 cup of honey for every stick of butter - if making more or less than this recipe).

Variation: Add a couple teaspoons of cinnamon.

Tip: Spray your measuring cup with non-stick spray and the honey will slip right out.

Source: http://deepsouthdish.com
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©Deep South Dish
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Posted by on November 6, 2008

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2 comments:

  1. Wonderful! Tastes just like what I've tried at Outback Steakhouse with their bread. Amazing.

    ReplyDelete

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