Tuesday, May 30, 2023

May 2023 Wrap-Up: What You May Have Missed!

May 2023 Wrap-Up: Small Batch Fresh Tomato Relish, Creamy Cajun Shrimp and Sausage with Noodles, Buttermilk Banana Snack Cake, Ranch Oyster Crackers and Mulitas - Chicken Tortilla Sandwiches - did you miss anything?

May 2023 Wrap-Up


Whew y'all! May sure did fly by.

Did you catch all of the new recipes that posted up on Deep South Dish during the month?

Here's a quick round-up, in case you missed anything!

To view the full recipe post and printable, just tap or click on the title or the photo below!


Known as Mulitas in Mexican culture, highly seasoned chicken is sandwiched between homemade corn tortillas with shredded cheese and finished with guacamole or avocado, sour cream, pico de gallo or salsa, or whatever your favorite toppings are.
Known as Mulitas in Mexican culture, highly seasoned chicken is sandwiched between homemade corn tortillas with shredded cheese and finished with guacamole or avocado, sour cream, pico de gallo or salsa, or whatever your favorite toppings are.



Oyster crackers get transformed into a terrific snack or salad topper when infused with salad oil, ranch seasoning, a few common seasonings and then lightly baked.
Oyster crackers get transformed into a terrific snack or salad topper when infused with salad oil, ranch seasoning, a few common seasonings and then lightly baked.





A light and tender snack cake made with buttermilk and bananas
A light and tender snack cake made with buttermilk and bananas.




A quick skillet meal of shrimp and smoked sausage with wide egg noodles in a creamy sauce.



This easy to make fresh tomato relish adds a great punch of bright flavor to so many dishes, you'll want to have some in your refrigerator all summer long!

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