Jalapeno Cream Sauce thinned with milk and shown on Baked Crab Cakes

Jalapeno Cream Sauce

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Recipe: Jalapeno Cream Sauce

©From the Kitchen of Deep South Dish

Prep time: 5 min |

Yield: About 1/2 cup

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Ingredients:

• 1/2 cup of mayonnaise
• 1 teaspoon Creole or other spicy mustard
• 1 small jalapeno pepper, chopped
• Juice of one small lemon
• 1/4 of a green onion, green top only, chopped
• Couple dashes of Old Bay seasoning
• Couple dashes of Cajun seasoning

Instructions:

Combine ingredients - great sauce for seafood!

Source: http://deepsouthdish.com

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©Deep South Dish

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Posted by Mary on January 19, 2009

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