Fresh, wild American shrimp, pan seared and simply seasoned with salt and pepper, tossed with Cajun andouille sausage and a simple, light ...

A casserole layered in with pasta, pasta sauce, cheese, sausage and pepperoni. All the flavors of a great pizza, in a casserole! Half recipe...

Fresh blackberries, sweetened and stewed and topped with sweet steamed dumplings. Serve over vanilla ice cream. Blackberries and Dumpling...

A simple, light dessert, with layers of homemade egg custard, macerated strawberries and a little bit of warmed strawberry jam. Strawberr...

Seasoned shrimp, seared and tossed in a tomato and trinity based cream sauce, with mushrooms and linguine. Cajun Shrimp and Linguine ...

A whole, cut-up chicken, browned in cooking oil, slow stewed and finished with fluffy, rolled dumplings. Browned Chicken and Fluffy Rolled D...

Firm white fish and shrimp, lightly seasoned and pan seared, and finished in a tomato based Creole sauce. Fish Creole We are very bles...

A Tex-Mex casserole made from seasoned shredded pork, chicken or beef and beans, layered with corn tortillas, cheese and taco sauce and fin...

A collection of my favorite Southwestern, Mexican and Tex-Mex recipes, from my website, DeepSouthDish.com. If you make any of these recip...

A stew made of chicken thighs, or a whole cut-up chicken, browned in butter and oil, and cooked in a tomato-based Creole sauce with the trin...