Shrimp and White Bean Stew - Great Northern, cannellini, navy or your favorite small white bean, cooked in a ham bone broth, with the trinit...

A flavorful grilled chicken, marinated in a bold and zesty blend of oil, citrus, garlic and fiery seasonings. Traditionally served with whit...

A spaghetti meat sauce made with the trinity and thin slices of spicy, andouille sausage, for a taste of the Deep South. Dad's Deep S...

Sausage Reubens, a sandwich spread with Creole mustard and made with grilled or pan-fried sausage and onions, topped with sauerkraut, slic...

A dressed-up sauerkraut dish, made from commercially bagged or canned sauerkraut, adding in some bacon and bacon drippings, brown sugar or...

S panish Rice - a side dish made with bacon, rice, tomatoes, the Trinity of veggies and a few simple seasonings. Spanish Rice With...

Chicken, boneless, skinless thighs pictured here, marinated in a seasoned vinegar and oil mixture, then grilled. Saucing is completely optio...

  A skillet meal of smoked sausage with rotini pasta in a creamy, cheesy sauce and topped with French fried onions. Cheesy Conecuh Skille...

Lucy Buffett's newest cookbook, Gumbo Love , is a love letter to the northern coast of the Gulf of Mexico, containing mouthwatering re...

  Skillet fried potatoes, cooked with Italian, breakfast or turkey sausage, veggies, plenty of garlic and fresh or canned tomatoes. Sausag...