Contact Me

I check my email on a regular basis, usually several times a day when possible, unless I'm super busy, on a deadline, out of town or otherwise away from a computer.

If you ever have a question about a recipe, just want to say hello, leave a comment, suggestion, or even, yes, a criticism, send me an email. I'll try to respond as soon as I can!


Your Name :

Your Email: (required)

Your Message: (required)



I am currently not accepting any additional advertising on my site.

For additional information, please see the navigation links right under the header of this blog.

Comment Policy: I reserve the right to edit, delete or otherwise exercise editorial discretion over any and all comments left on this blog and on it's sister Facebook page. I am not responsible, legally or otherwise, for the content of comments left on this site by parties other than myself.

I appreciate all readers and thank you for adding to the discussion. I don't mind critique or critical dialogue, so long as it is constructive. Sarcastic, snarky, mean-spirited and inflammatory remarks add no value to the conversation and will be deleted. Comments that go off on a tangent are not conducive to conversation and will be deleted. Any comment containing a link of any kind will be deleted, since sometimes sites go inactive and get hijacked, leading to potential bounce back problems. Comments that appear to serve only to draw traffic to your site will be deleted.

In other words, just play nice, do unto others as you would have them do unto you, and the world will be a better place.
.
Bookmark and Share
 
Related Posts with Thumbnails