Tuesday, November 21, 2017
Make Ahead Turkey Gravy
Make Ahead Turkey Gravy - a flavorful gravy, made ahead from roasted turkey wings or legs. Make Ahead Turkey Gravy There is nothing a...
Sunday, November 19, 2017
Mirliton (Chayote Squash) Seafood Casserole
Mirliton (Chayote Squash) Seafood Casserole, a casserole made with mirliton, the trinity, shrimp, andouille, crab, bread crumbs and season...
Monday, November 6, 2017
Creole Calas (Rice Fritters)
A near lost south Louisiana classic, calas are a flour and yeast fritter, made with cooked rice and flavored with sugar, cinnamon and nutm...
Sunday, October 29, 2017
Shrimp and White Bean Stew
Shrimp and White Bean Stew - Great Northern, cannellini, navy or your favorite small white bean, cooked in a ham bone broth, with the tri...
Monday, October 16, 2017
Mojo Chicken - Pollo Asado
A flavorful grilled chicken, marinated in a bold and zesty blend of oil, citrus, garlic and fiery seasonings. Traditionally served with w...
Monday, October 9, 2017
Deep South Spaghetti with Andouille Sausage
A spaghetti meat sauce made with the trinity and thin slices of spicy, andouille sausage, for a taste of the Deep South. Dad's Deep S...
Wednesday, September 27, 2017
Sausage Reubens aka 5 Finger Banjo Picker Sandwich
Sausage Reubens, a sandwich spread with Creole mustard and made with grilled or pan-fried sausage and onions, topped with sauerkraut, slic...
Sunday, September 24, 2017
Dressed Up Sauerkraut
A dressed-up sauerkraut dish, made from commercially bagged or canned sauerkraut, adding in some bacon and bacon drippings, brown sugar or...
Sunday, September 10, 2017
Spanish Rice - a side dish made with bacon, rice, tomatoes, the Trinity of veggies and a few simple seasonings. Spanish Rice With...
Monday, August 28, 2017
Roadside-Style Grilled Chicken
Roadside-Style Vinegar Grilled Chicken from Deep South Dish blog. Chicken, boneless, skinless thighs pictured here, marinated in a seasone...
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