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Basic Homemade Sweet and Sour Mix
From the kitchen of http://www.deepsouthdish.com
3 cups of 2:1 simple syrup
2 cups freshly squeezed lemon juice (about 12)
2 cups freshly squeezed lime juice
Prepare a batch of 2:1 simple syrup, using 3 cups. Cool completely.
Add the juices, stir to combine and refrigerate. Can also make with only lemon. Very adaptable - adjust the citrus mixture for desired tartness; adjust the simple syrup for desired sweetness.











































My son made me lemon drops once! Very yummy!
ReplyDeleteJeeze pete, Mary, I'm starting to wonder what kind of partyin' you must have done this weekend (ha ha).
ReplyDelete